Casino Montreal Restaurant
L’Atelier de Joël Robuchon is now open at the Casino de Montréal, the biggest casino in Canada. The kitchens operate under the direction of Stéphane Galibert, who is supported by a team that is as passionate and attentive to detail as he is. Similarly to several the other concept restaurants, the décor was designed by Pierre-Yves Rochon.
- We love serving you, our neighbors and our Montreal community. Your health and safety, along with the wellbeing of our team, are of paramount importance to us. And so, in compliance with the provincial government’s official ordinance, our doors are temporarily closed.
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- The casino is celebrating its 25 th anniversary and Restaurant Pavillon 67 wants to make sure we're all part of the celebrations. Enjoy their delectable buffet Gourmand offering, which includes freshly cut roast beef, mussels, fresh fish, grilled salmon, charcuteries, crepes, fresh fruits and even a chocolate fondue fountain!
The Casino restaurant is in a very singular location on Île Notre-Dame, a natural oasis at the heart of an urban landscape. In summer, the restaurant terrace provides a breathtaking setting, while in winter, snowy landscapes deliver a completely different experience. Île Notre-Dame holds special meaning for Montrealers, as it was the home of the 1967 World’s Fair
Marcus Restaurant + Terrace. Visionary chef Marcus Samuelsson takes the traditional brasserie in exciting new directions. With an expansive third-floor terrace, this is Montreal’s hottest new destination to dine, drink and connect – from power breakfasts through to late-night cocktails. Canada - Montreal Casino/Restaurants - How far as the Casino in Montreal from the Queen Elizabeth and is it best to drive, cab or take subway? Have reservations at the restaurant Nuance at Casino.
ReservationWebsite
Adress
Casino de Montréal, niveau A
Pavillon du Québec
1, avenue du Casino
Montréal (Québec) H3C 4W7
Tel. 1 (514)-392-2781
Google map, click here
Casino Montreal Restaurant Price
Opening hours
Wednesday and Thursday : 6:00pm - 10:00pm
Friday and Saturday : 6:00pm - 11:00pm
Sunday : 6:00pm - 10:00pm
Informations
Valet parking
Valet parking
Free parking,
Outdoor terrace.
18 years or more
Visionary chef Marcus Samuelsson takes the traditional brasserie in exciting new directions. With an expansive third-floor terrace, this is Montreal’s hottest new destination to dine, drink and connect – from power breakfasts through to late-night cocktails.
Meet friends or business colleagues for the most creative cocktails, local beers and light cuisine. Later in the evening, the focal point becomes the dark and luxurious Nightbar. This dynamic social gathering place is located just off our third-floor Four Seasons lobby.
Let us transform your Four Seasons guest room or suite into your own private dining room. Whether for breakfast in bed, a light lunch as you work or a midnight snack, choose from our 24-hour In-Room Dining menu and we’ll deliver a delicious Montreal experience.
Marcus Samuelsson
ChefChef, author and TV personality Marcus Samuelsson is responsible for many successful restaurants worldwide. He was the youngest person ever to receive a three-star review from The New York Times and has won multiple James Beard Foundation Awards. Here in Montreal, Chef is finding inspiration from local growers and producers, creating menus that reflect his Ethiopian roots, his Swedish childhood and the cultural mosaic of his home in New York City.
Casino Montreal Restaurant
“Montreal’s sophisticated, worldly sensibility is one I’ve long been attracted to. Its global dynamic and European flair closely relate to my own journey.”
Take a behind-the-scenes look at MARCUS Restaurant in the company of celebrity chef Marcus Samuelsson and hear what inspires one of the leading culinary figures in the world.
Details